Founder & CEO
Todd Loertscher is the Todd in SpudToddos! He is a good’ol boy from Salt Lake City, who grew up spending summers moving pipe on his grandpa’s farm in Idaho. SpudToddos is here today as a culmination of his farm boy work ethic, 25 years in the restaurant industry and his twist on some of the most traditional American dishes. He truly is what SpudToddos is all about.